Japanese Chef

About Us:

Neurone is a trusted and fully licensed professional recruitment agency, operating in Western Australia. With an impressive track record of assisting both local and international job seekers in finding their dream roles across Australia, we are dedicated to connecting talent with exceptional employment opportunities.

Why Choose Neurone?

We pride ourselves on being more than just a recruitment agency. Our team consists of licensed professionals with an in-depth understanding of the Australian job market. Our Career Development Consultants and Recruitment Specialists are committed to providing unparalleled support, guiding candidates towards surpassing their career aspirations. We offer comprehensive solutions for recruitment and job seeker visa requirements, ensuring you are both job and visa ready.

Talent poll vacancy for Japanese Chef

Are you enthusiastic about creating genuine Japanese culinary delights that delight the senses? Were searching for a skilled Japanese Chef to join our team and infuse the kitchen with the artistry of Japanese flavours!

• Position: Japanese Chef
• Location: Perth, WA
• Application Deadline: 25 April 2024
• About the Role:

In the role of a Japanese chef, youll serve as the orchestrator behind the scenes, crafting delightful dishes that whisk our guests away to the essence of Japan. Whether its perfecting sushi rolls or preparing flavorful ramen bowls, each dish is presented with top-notch quality.

Responsibilities:

• Participate in crafting the Japanese menu for the restaurant, introducing fresh and inventive culinary options.
• Make authentic Japanese sushi, which includes different kinds of nigiri, sashimi, and maki rolls.
• Uphold strict guidelines for food presentation while making sure all ingredients are of the highest quality and freshness.
• Establish and preserve connections with suppliers to guarantee the availability of genuine, high-quality Japanese ingredients.
• Reduce food waste by using meticulous planning and inventory control.

Requirements:

• Obtaining a Certificate IV in Commercial Cookery or a related qualification
• Three years minimum of experience in Japanese Cuisine.
• It is crucial to have a thorough understanding of traditional Japanese cooking methods, ingredients, and recipes.
• Have good communication skills and attitude, familiar with teamwork.

For applicants seeking sponsorship, the following criteria must be met in addition to the above:

• It is necessary to have an active English language certification, such as the IELTS, with an overall score of at least 5.5 and no component falling below 5.0.
• You may need to successfully complete a skill assessment administered by the relevant Australian skill assessing authorities (TRA or VETASSESS), depending on the location of your placement or your passport

We encourage applicants of any age to explore this sponsorship program, and were delighted to guide candidates towards the Permanent Resident pathway, which may have specific age eligibility criteria (concessions may available for regional placements).

If youre a culinary enthusiast with the drive to excel and a passion for creating exceptional cuisine, we invite you to join our Talent Pool. Dont miss this chance to elevate your culinary career while enjoying the benefits of working with a supportive team dedicated to your success.

Ready to take the first step? Apply now and let your culinary journey with Neurone begin!

Please note that this job advertisement is intended to provide a general overview of the requirements for the positions mentioned. For detailed information and application procedures, please visit our official website or contact us directly.

Beware of recruitment scams! Neurone maintains a strict policy of never soliciting personal financial information. For further details, please refer to our website at: https://neuronerecruitment.com.au/disclaimer/

Job Types: Full-time, Contract
Contract length: 48 months

Pay: Rp70,000,000 - Rp90,000,000 per month

Education:

• D1-D4 (Preferred)

Experience:

• Japanese Culinary: 3 years (Preferred)

Language:

• English (Preferred)

Application Deadline: 04/23/2024