BARTENDER

Job Description:

Overview:
As a bartender, you will play a crucial role in creating a welcoming and enjoyable atmosphere for our patrons. You will be responsible for mixing and serving drinks to our guests, while ensuring exceptional customer service and adherence to safety and legal regulations. This position requires a combination of bartending skills, interpersonal communication, and attention to detail.

Responsibilities:

• Mixing and Serving Drinks: Prepare and serve a variety of alcoholic and non-alcoholic beverages, including cocktails, beer, wine, and soft drinks, according to standard recipes and customer preferences.
• Customer Service: Interact with customers in a friendly and professional manner, taking orders, offering recommendations, and addressing any concerns or inquiries promptly.
• Maintaining Cleanliness: Keep the bar area clean and organized at all times, including the bar top, equipment, and glassware. Dispose of waste and empty bottles appropriately.
• Inventory Management: Monitor and manage inventory levels of beverages, ingredients, and supplies. Replenish stock as needed and notify management of any shortages or discrepancies.
• Cash Handling: Process customer payments accurately, including cash, credit/debit cards, and electronic payments. Handle cash responsibly and maintain an accurate cash drawer.
• Adhering to Regulations: Follow all applicable laws and regulations regarding the sale and service of alcohol, including checking identification to verify legal drinking age and refusing service to intoxicated individuals.
• Safety and Security: Ensure the safety and security of patrons and staff by monitoring the premises for any suspicious activity or hazards. Take appropriate action in case of emergencies.
• Upselling and Promotion: Promote special offers, events, and promotions to encourage sales and enhance the customer experience. Upsell premium drinks and additional items when appropriate.

Qualifications:

• Previous experience as a bartender or similar role preferred.
• Extensive knowledge of alcoholic and non-alcoholic beverages, including cocktail recipes and drink preparation techniques.
• Strong communication and interpersonal skills.
• Ability to work efficiently in a fast-paced environment and multitask effectively.
• Attention to detail and a commitment to providing excellent customer service.
• Basic math skills for handling cash transactions and calculating drink prices.
• Familiarity with POS systems and bar equipment.
• Certification in responsible alcohol service (e.g., TIPS) may be required depending on local regulations.

Job Types: Full-time, Contract
Contract length: 12 months

Pay: Rp3,000,000 - Rp3,500,000 per month

Experience:

• BAR: 1 year (Required)